Thursday, July 20, 2017

"The Road Not Taken,"Robert Frost

Window Trail,
Big Bend National Park,
Circa 1990

Two roads diverged in a yellow wood,
And sorry I could not travel both
And be one traveler, long I stood
And looked down one as far as I could
To where it bent in the undergrowth;

Then took the other, as just as fair,
And having perhaps the better claim,
Because it was grassy and wanted wear;
Though as for that the passing there
Had worn them really about the same,

And both that morning equally lay
In leaves no step had trodden black.
Oh, I kept the first for another day!
Yet knowing how way leads on to way,
I doubted if I should ever come back.

I shall be telling this with a sigh
Somewhere ages and ages hence:
Two roads diverged in a wood, and I—
I took the one less traveled by,
And that has made all the difference.

Chisos Mountains,
Big Bend National Park,
Circa 1990

Sunday, July 16, 2017

A Jehovah's Witness and a Unitarian Universalist meet at a bar...


Well, not exactly...

Most all of us have had the experience of “door to door” evangelicals, employing the same "scripted" sales strategy formerly used by Hoover and Encyclopedia Britannica. When the doorbell rings, I usually "get the Led out," turn-off the lights, and run for cover.

Add the bellowing of our big, beautiful pit bull mix, it’s no surprise those looking to redeem wayward souls decide to save it for another day, if ever. Just in case, an informative pamphlet complete with cool illustrations is usually strategically placed at our doorstep. 

Rather than feign absence or illness to avoid an uncomfortable conversation, this time I didn't Shut The Front...Door. Like angels disguised as humans walking this Earth, two of the sweetest Jehovah's Witnesses descended upon our entryway. They even had a few kind words for our barking pup. 

Equally undeterred by my cosmic ramblings, the ladies focused on similarities rather than differences. Still I declined their offer of yet another Watchtower publication although I’ve read others Left Behind in the past. How else would I know about the pics? 

At this point in life, I'm just not a good candidate for conversion. My core beliefs aren't going to change. I've always had questions and doubts. Fundamentally, I have never subscribed to any prescriptive religious dogma. 

I don't necessarily reject religion either. In our darkest moments, all of us seek understanding and hope related to yet at the same time separate from the religious culture and dynamic. We want guidance and solace, not judgment from fellow sinners no better than ourselves. 

Generally speaking, Unitarian Universalists are informed by religious writings as well as humanist and atheist philosophies in addition to Nature, art, literature, music, science, history--life in general. Considering the wealth of resources, Universalists would seem to have substantive answers to existential complexities and difficulties. Sadly, we just appear to be more confused. 

I don’t presume to know whether or not an atheist will be “saved,” for example. It’s not my call. It seems reasonable, however, that an atheist can’t be punished or rewarded by something in which he/she doesn’t believe. Enlightenment is not about what God has or hasn't done for us lately. Come to think of it, I don’t presume to know if believers will be saved either. 

In other words, one person’s Hell is another person’s Heaven. A Christian's ultimate Hell would be detachment from God. For an atheist rejecting belief in a higher power is liberating, if not Heavenly. In our quest for egotistical absolutism, existing in shades of grey appears to be beyond man's grasp. 


Appearances can be deceiving, after all. Goodness isn't necessarily related to the image we project for the entire world to see. Each one of us has an alternate reality, remaining hidden for the most part. 

Perhaps when our respective journeys come to an end, a truth eternal will be our salvation. In the meantime, “We do not see the world as it is. We see the world as we are.”




Friday, July 14, 2017

"How to Celebrate Bastille Day Like a True Parisian," Madeleine Luckel

Courtesy of Maison Kayser

Now that the Fourth of July has come and gone, there’s another patriotically minded red-white-and-blue holiday on the horizon. Confused? Why, we mean Bastille Day, of course. So if you, too, are a Francophile at heart, it’s high time to start making your own la Fête nationale plans. Below, we asked Eric Kayser of Maison Kayser for some advice. So what exactly did this entail? The history! The traditions! And last but certainly not least—the food. With three recipes fit to make a complete meal, it’s practically a fait accompli.

How do the French typically celebrate Bastille Day? 

Bastille Day on July 14 celebrates the storming of the Bastille, a political prison that represented royal authority. It was a turning point in the French Revolution that eventually led to the end of the monarchy. 

To celebrate, the day usually starts with one of the oldest and largest military parades in the world, on the famed Champs-Elysées Avenue in the presence of the French president and other dignitaries. People come out to watch the parade and usually stay out all day, picnicking and staying late for the fireworks that conclude the celebration.

What do you like most about Bastille Day? 

I love how people come together on that day—people go out on the street to watch the parade and the fireworks. They eat together, laugh together; there is a sense of camaraderie and shared history on the street. I also love fireworks; they never cease to amaze the child in me.

So what are some traditional things to make on Bastille Day? 

It’s usually a hot day so people tend to stay outside. The tradition is usually to have a picnic outdoors with friends or to entertain at home in one’s backyard. Some of my favorite things to make include good sandwiches with freshly baked baguettes and the finest ingredients. 

My personal favorite is a Parisien sandwich—a typical French sandwich made with Parisian cooked ham, a touch of good butter, a few cornichons, and a slice or two of Gruyère cheese. I love to accompany my sandwiches with a cold ratatouille, which is a fragrant stew of eggplant, tomatoes, zucchini, onions, and red peppers typical of the South of France. Last but not least, I always bring pastries that can be easily eaten without forks and knives, like an éclair.

Any secret tips when it comes to making these dishes? 

The Parisien sandwich and ratatouille are simple yet delicious recipes. The key is to choose the best ingredients you can find. Fresh bread that is made with premium unbleached, unbromated flours; organic ham; butter made with high-quality cream; and seasonal vegetables. 

The éclair recipe might feel a bit more intimidating, but the secret is really to follow the four main steps one by one and to pace yourself. Make sure you have your mise en place ready before starting: Lay out all of the ingredients already measured before you, as well as any piece of equipment you will need. You can also replace the blueberry confit with some good blueberry preserves. Last but not least, make sure to keep the éclairs cold before enjoying them!  Bastille Day Recipes

Wednesday, July 12, 2017

"Menial Labor jobs said to be 'beneath' some," Willis Webb





“Boy, don’t ever let me catch you backing up to get a paycheck.” — spoken by L. Ray Webb to his son, Willis, circa 1947.

Most Texans — certainly those who grew up in small towns or rural areas — will have a full understanding of that statement: “"You had better have worked hard enough to honorably face your employer and to accept a paycheck you’d earned.”

My parents were like just about every other set of parents of my age group. They expected us to prepare for a life of work. What kind depended entirely on us youngsters and our choices. We were encouraged to pursue education so that we hopefully wouldn’t have to go through life doing manual labor or any kind of menial job, but it was instilled in us that there was no dishonor in hard, physical work.

That philosophy comes to mind these days when one reads about people who are out of work, turning down jobs that are menial and/or involve manual labor. There probably are several reasons offered for the refusal to do menial jobs but only one comes to mind that seems acceptable: the labor would threaten one’s health or perhaps their life.

My upbringing encouraged me to attend college, something neither of my parents were able to do. They were teenagers during the Great Depression of the 1930s and each grew up as part of farm-ranch families where hard work was an everyday fact of life. Regularly, my folks would say, “Study and get a good education so you won’t have to work as hard as we have had to do.”

However, when you’re a kid, you don’t always find jobs that aren’t “physical.”

My three brothers and I almost always had a paper route and jobs in addition to that. When you deliver newspapers on a bicycle, in all kinds of weather, the job can be physically taxing. So, can stocking, sacking and carrying out groceries in a grocery store.

One year, a variety store job provided an adventure of a different kind. O.H. Forke’s store carried fireworks for July 4th, Labor Day, Christmas and New Year. However, a city ordinance banning fireworks forced him to set up a stand just outside the city limits and guess who got to man it? I spent most of what I made on fireworks for me and my brothers.

One of the hardest and most dangerous jobs, as a teen, was driving a small gasoline tanker truck that delivered gas and oil products to “filling stations” in Teague and surrounding towns.

On one occasion, I crossed the truck’s delivery hoses to underground tanks for regular and premium gases. The larger amount of regular gas went into the premium storage tank and the lesser premium delivery went into the big regular storage. In a short while, Teague’s Main Street was awash with gasoline. But, somehow, I kept the job for a year.

There was one other truck driving job. It lasted one day. I delivered a load of bricks from our town’s brick manufacturing plant to a town about 60 miles away. It was “Norman” brick, which are solid, about two inches wide, four inches deep and close to a foot long. Heavy.

It took several hours to unload those bricks...by hand. I had a set of tongs that clamped onto about nine bricks at a time and I had to stand beside the truck bed, reach onto the bed, lift with arm strength/leverage only. It took about six hours to unload that truck. 

I drove back home and left the truck at the owner’s home late that night. I spent a couple of days in bed and after several years of frequent pain, had back surgery, which I attributed to my one day as a brick truck driver.

I became even more convinced that Mom and Dad were right. I needed to get an education so I didn’t have to “work so hard,”  Willis Web, Rockdale Reporter News Editorial, 1/5/2012 .







Tuesday, July 11, 2017

Bargain by Faust


There’s always a deal
To be made
Never a price too high
In selling
Ourselves.

Indignant yet indifferent
Crying foul to the
Stench of reality.
As long as it’s not
Ours gone
Bad.

Damaged goods
Cannot always be returned
There is no
Expiration date
For Integrity
Lost.